The Protein Pudding

Dark Cocoa
pea protein
oats

Fruit extract
Made through concentrating various fruits into naturual flavorful sirups. Ranging from apple, passionfruit, mango, strawberry and raspberry.

Pea protein
100% vegan, packed with full-worthy protein. Made through crushing dried peas into a powder.

Oats
A naturally gluten-free grain. With its high fiber and carbohydrate count it is a stapel in a energized and balanced diet. Ours are grown in Finland.

Cocoa powder
Basically a cacao bean minus the cocoa butter grinded into powder. Has anti-inflammatory effects.

Rapeseed oil
Only used in the Chia Puddings to get the sought after consistency and texture.

Carrageenan
Carrageenan is extracted from a red alga called Chondrus crispus. It’s a vegan stabilizer that helps giving the pudding their consistency and currently the best plant based option instead of gelatin

Flax seed fiber
With its attributes of being crammed with Omega-3 fatty acids, high on fiber and supposedly cardiovascular benefits, flaxseeds are seen as a superfood. A superfood in line with Oatlaws believes.

Fruit fiber citrus
Made from a range of cirtrus fruits such as limes, oranges and lemons

Sea Salt
Salt that is created by conducting the evaporating process of saltwater.